Thomas Iver Wahl
Names
first:
Thomas
middle:
Iver
last:
Wahl
Contact
email:
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Affiliations
North Dakota State University
→ Department of Agribusiness and Applied Economics
website
location: Fargo, North Dakota (United States)
Research profile
author of:
The 1988 Japanese Beef Market Access Agreement: A forecast simulation analysis by Thomas I. Wahl & Gary W. Williams & Dermot J. Hayes
A hedonic price analysis of quality characteristics of Japanese wagyu beef by Thomas I. Wahl & Hongqi Shi & Ron C. Mittelhammer
Fluid milk consumption in urban Qingdao, China * by Junfei Bai & Thomas I. Wahl & Jill J. McCluskey
The economics of sprout damage in wheat by Thomas I. Wahl & A. Desmond O'Rourke
Impacts of Liberalizing the Japanese Pork Market by Thomas I. Wahl & Dermot J. Hayes & Stanley R. Johnson
Impacts of Liberalizing the Japanese Pork Market by Thomas I. Wahl & Dermot J. Hayes & Stanley R. Johnson
Transmission of Price Variability under Tariffication by Dermot J. Hayes & Thomas I. Wahl & Stanley R. Johnson
Bovine spongiform encephalopathy in Japan: consumers' food safety perceptions and willingness to pay for tested beef by Jill J. McCluskey & Kristine M. Grimsrud & Hiromi Ouchi & Thomas I. Wahl
Effects of Information on Consumers' Willingness to Pay for GM-Corn-Fed Beef by Li Quan & McCluskey Jill J. & Wahl Thomas I.
Transmission of Price Variability under Tariffication by Dermot J. Hayes & Thomas I. Wahl & Stanley R. Johnson
Consumer Attitudes to Genetically Modified Food in Norway by Kristine M. Grimsrud & Jill J. McCluskey & Maria L. Loureiro & Thomas I. Wahl
Consumer Response to Information about a Functional Food Product: Apples Enriched with Antioxidants by Armenak Markosyan & Jill J. McCluskey & Thomas I. Wahl
Testing Restrictions on a Model of Japanese Meat Demand by Hayes, Dermot J. & Wahl, Thomas I. & Williams, Gary W.
Impacts of Liberalizing the Japanese Pork Market by Wahl, Thomas I. & Hayes, Dermot J. & Johnson, Stanley R.
Discount Schedules and Grower Incentives in Grain Marketing by Hennessy, David A. & Wahl, Thomas I.
Effects of Trade Barriers on U.S. and World Apple Markets by Stephen Devadoss & Prasanna Sridharan & Thomas Wahl
Dynamic Adjustment in the Japanese Livestock Industry Under Beef Import Liberalization by Wahl, Thomas I. & Hayes, Dermot J. & Williams, Gary W.
Food away from home in Beijing: Effects of wealth, time and "free" meals by Bai, Junfei & Wahl, Thomas I. & Lohmar, Bryan T. & Huang, Jikun
Impacts of Liberalizing the Japanese Pork Market by Wahl, Thomas I. & Hayes, Dermot J. & Johnson, Stanley R.
Proposal for the Reduction of Domestic Price Variability During the Phase-In Period of Trade Liberalization (A) by Hayes, Dermot J. & Wahl, Thomas I. & Johnson, Stanley R.
Trade policy, biotechnology and grain self-sufficiency in China by Felloni, Fabrizio & Gilbert, John & Wahl, Thomas I. & Wandschneider, Philip
Demand System Estimation with Upward-Sloping Supply by Wahl, Thomas I. & Hayes, Dermot J.
A proposal for the reduction of domestic price variability during the phase-in period of trade liberalization by Hayes, Dermot J. & Wahl, Thomas I. & Johnson, S. R.
1988 Japanese Beef Market Access Agreement: A Forecast Simulation Analysis (The) by Wahl, Thomas I. & Williams, Gary W. & Hayes, Dermot J.
Effects of Decisionmaking on the Futures Price Volatility, The by Hennessy, David A. & Wahl, Thomas I.
Efficiency and Technological Progress in the Chinese Agriculture: the Role of FDI by Li, Quan & Wahl, Thomas I.
Welfare impacts of Indian apple trade policies by Stephen Devadoss & Thomas Wahl
Economic Effects of Mitigating Apple Maggot Spread by Zishun Zhao & Thomas Wahl & Thomas Marsh
Functional Foods in the Marketplace: Willingness to Pay for Apples Enriched with Antioxidants by Markosyan, Armenak & Wahl, Thomas I. & McCluskey, Jill J.
Invasive Species Management: Foot-and-Mouth Disease in the U.S. Beef Industry by Zhao, Zishun & Wahl, Thomas I. & Marsh, Thomas L.
Imports in the Washington State Economy: Importance and Regional Effects of Import Liberalization by Wieck, Christine & Wahl, Thomas I.
Effect of Planting on the Volatility of Grain Futures Prices, The by Hennessy, David A. & Wahl, Thomas I.
Japanese Beef Policy Political Preference Function (The) by Wahl, Thomas I. & Hayes, Dermot J. & Schmitz, Andrew
THE IMPACT OF THE EXPORT ENHANCEMENT PROGRAM ON INTERNATIONAL FEED BARLEY MARKETS by Schmitz, Troy G. & Koo, Won W. & Wahl, Thomas I.
IMPLICATIONS OF THE CONSUMER RESPONSE TO EMERGING TECHNOLOGIES AND DISEASES FOR INTERNATIONAL TRADE: THE CASE OF JAPAN by Ouchi, Hiromi & McCluskey, Jill J. & Wahl, Thomas I.
IMPACTS OF LIBERALIZING THE JAPANESE PORK MARKET by Wahl, Thomas I. & Hayes, Dermot J. & Johnson, Stanley R.
POLICY HARMONIZATION, CONVERGENCE, AND COMPATIBILITY ISSUES IN NORTH AMERICAN HORTICULTURE by Fairchild, Gary F. & Taylor, Timothy G. & Wahl, Thomas I.
Transmission of Price Variability Under Tariffication by Hayes, Dermot J. & Wahl, Thomas I. & Johnson, Stanley R.
RURAL HOUSEHOLD FRUIT AND VEGETABLE CONSUMPTION IN CHINA by Han, Tong & Wahl, Thomas I. & Mittelhammer, Ronald C.
Consumer Acceptance of Genetically Modified Food Products in the Developing World by Curtis, Kynda R. & Wahl, Thomas I. & McCluskey, Jill J.
Rural Household Food Consumption in China: Evidence from the Rural Household Survey by Han, Tong & Cramer, Gail L. & Wahl, Thomas I.
CHINA'S RURAL HOUSEHOLD DEMAND FOR FRUIT AND VEGETABLES by Han, Tong & Wahl, Thomas I.
U.S. Grass-Fed Beef: Marketing Health Benefits by McCluskey, Jill J. & Wahl, Thomas I. & Li, Quan & Wandschneider, Philip R.
PRODUCT CHARACTERISTICS AFFECTING CONSUMERS' FRESH BEEF CUT PURCHASING DECISIONS IN THE UNITED STATES, JAPAN, AND AUSTRALIA by Erikson, Glade R. & Wahl, Thomas I. & Jussaume, Raymond A., Jr. & Shi, Hongqi
ACCOUNTING FOR AGGREGATION BIAS IN ALMOST IDEAL DEMAND SYSTEMS by Mittelhammer, Ronald C. & Shi, Hongqi & Wahl, Thomas I.
Segmentation of Retail Food Store Formats in Qingdao, China by Bai, Junfei & Wahl, Thomas I. & McCluskey, Jill J.
Consumer preferences for western-style convenience foods in China by Curtis, Kynda R. & McCluskey, Jill J. & Wahl, Thomas I.
MODELING THE IMPACTS OF ALTERNATIVE INVASIVE SPECIES MANAGEMENT POLICIES ON LIVESTOCK PRODUCTION by Zhao, Zishun & Wahl, Thomas I. & Diaz, Ricardo
Japanese Beef Policy and GATT Negotiations: An Analysis of Reducing Assistance to Beef Producers by Wahl, Thomas I. & Hayes, Dermot J. & Williams, Gary W.
AGGREGATE FOOD DEMAND ANALYSIS FOR A TRANSITIONAL ECONOMY: AN APPLICATION TO CHINESE HOUSEHOLD EXPENDITURE DATA by Shi, Hongqi & Mittelhammer, Ronald C. & Wahl, Thomas I.
Can AIDS Meat Demand Elasticities Be Inverted to Calculate Flexibilities? by Wahl, Thomas I. & Mittelhammer, Ron C. & Hayes, Dermot J.
Invasive Species Management: Foot-and-Mouth Disease in the U.S. Beef Industry by Zhao, Zishun & Wahl, Thomas I. & Marsh, Thomas L.
Applied General Equilibrium Assessments of Trade Libereralisation in China by John Gilbert & Thomas Wahl
A SYSTEM-WIDE APPROACH FOR ANALYZING JAPANESE WHEAT IMPORT ALLOCATION DECISIONS by Schmitz, Troy G. & Wahl, Thomas I.
Valuing Attributes of Fluid Milk Using Choice-Based Conjoint Experimental Design by Bai, Junfei & Wahl, Thomas I. & Wandschneider, Philip R.
Consumer Response to Genetically Modified Food Products in Japan by McCluskey, Jill J. & Grimsrud, Kristine M. & Ouchi, Hiromi & Wahl, Thomas I.
Meat Marketing in Japan: A Guide for U.S. Meat Exporting Companies by 11 authors Green, John R. & Hayes, Dermot J. & Khan, Linda & Kihl, Young Whan & Knipe, C. Lynn & Olson, Dennis & Ramaswami, Sridhar & Rust, Robert & Sapp, Stephen G. & Seim, Emerson L. & Wahl, Thomas I. & Clemens, Roxanne L.
ASSESSING THE EFFECTIVENESS OF MPP AND TEA ADVERTISING AND PROMOTION EFFORTS IN THE JAPANESE MARKET FOR MEATS by Comeau, Allison & Mittelhammer, Ronald C. & Wahl, Thomas I.
Bayesian Analysis of a Japanese Meat Demand System: A Robust Likelihood Approach by Heckelei, Thomas & Mittelhammer, Ronald C. & Wahl, Thomas I.
Modeling the Effects of Mitigating Apple Maggot Spread into Apple Production Region of Washington State by Zhao, Zishun & Wahl, Thomas I. & Marsh, Thomas L.
CONSUMER ATTITUDES TOWARDS GENETICALLY MODIFIED FOODS IN NORWAY by Grimsrud, Kristine M. & McCluskey, Jill J. & Loureiro, Maria L. & Wahl, Thomas I.
WESTERNIZATION IN CHINA: A CASE STUDY IN PROCESSED POTATOES by Curtis, Kynda R. & McCluskey, Jill J. & Wahl, Thomas I.
SELF-SUFFICIENCY AND PRODUCTIVITY IN CHINESE AGRICULTURE: IMPLICATIONS FOR CHINA'S WTO ACCESSION by Felloni, Fabrizio & Gilbert, John & Wahl, Thomas I. & Wandschneider, Philip R.
TRADE CREATION AND DIVERSION EFFECTS OF THE NORTH AMERICAN FREE TRADE AGREEMENT OF U.S. SUGAR IMPORTS FROM MEXICO by Devadoss, Stephen & Kropf, Jurgen & Wahl, Thomas I.
Farm-Level Price Formation for Fresh Sweet Cherries by Flaming, Stephen & Marsh, Thomas L. & Wahl, Thomas I.
Labor market distortions and China's WTO accession package:: an applied general equilibrium assessment by Gilbert, John & Wahl, Thomas
RURAL-URBAN MIGRATION, LABOR MOBILITY AND AGRICULTURAL TRADE LIBERALIZATION IN CHINA by Gilbert, John & Wahl, Thomas I.
Export restrictions, urban unemployment, and the location of processing activities by Gilbert, John & Wahl, Thomas
CHINA'S ACCESSION TO THE WTO AND IMPACTS ON LIVESTOCK TRADE AND PRODUCTION PATTERNS by Gilbert, John & Wahl, Thomas I.
EFFECTS OF TRADE BARRIERS ON U.S. APPLE EXPORTS by Sreedharan, Prasanna & Devadoss, Stephen & Stodick, Leroy & Wahl, Thomas I.
The Bioterrorism Act of the USA and international food trade: Evaluating WTO conformity and effects on bilateral imports by Wieck, Christine & Rudloff, Bettina & Wahl, Thomas I.
Foreign Capital, Processing Incentives, and Urban Unemployment by Gilbert, John & Wahl, Thomas
Discount Schedules and Grower Incentives in Grain Marketing by David A. Hennessy & Thomas I. Wahl
Simpson, J.R., Y. Kojima, R. Kada, A. Miyazaki, and T. Yosh, Japan's Beef Industry. New York NY: Oxford University Press, 1996, 207 pp., $45.00 by Thomas I. Wahl
The Effects of Decision Making on Futures Price Volatility by David A. Hennessy & Thomas I. Wahl
Bovine spongiform encephalopathy in Japan: consumers’ food safety perceptions and willingness to pay for tested beef by McCluskey, Jill J. & Grimsrud, Kristine M. & Ouchi, Hiromi & Wahl, Thomas I.
Fluid milk consumption in urban Qingdao, China by Bai, Junfei & Wahl, Thomas I. & McCluskey, Jill J.
Assessing the Effectiveness of MPP Meat Advertising and Promotion in the Japanese Market by Comeau, Allison & Mittelhammer, Ronald C. & Wahl, Thomas I.
Understanding food-away-from-home expenditures in urban China by Liu, Haiyan & Wahl, Thomas I. & Bai, Junfei & Seale, James L., Jr.
Disaggregating household expenditures on food away from home in Beijing by type of food facility and type of meal by Junfei Bai & Caiping Zhang & Fangbin Qiao & Tom Wahl
Assessing Market Power in Wheat Export Markets by Class by Shi, Hongqi & Wahl, Thomas I. & Lanclos, D. Kent & Devadoss, Stephen
Meat Demand Analysis in Urban China: To Include or Not to Include Meat Away from Home? by Bai, Junfei & Wahl, Thomas I. & Seale, James L., Jr. & Lohmar, Bryan
Household Composition and Food Away From Home Expenditures in Urban China by Liu, Haiyan & Wahl, Thomas I. & Seale, James L., Jr. & Bai, Junfei
Demand System Estimation with Upward-Sloping Supply by Thomas I. Wahl & Dermot J. Hayes
Household Engel curve analysis for food, Beijing, China by James L. Seale & Junfei Bai & Thomas I. Wahl & Bryan T. Lohmar
Demographics, Societal Aging, and Meat Consumption in China by Min, Shi & Bai, Junfei & Seale, James L. Jr. & Wahl, Thomas
Testing Restrictions on a Model of Japanese Meat Demand by Dermot J. Hayes & Thomas I. Wahl & Gary W. Williams
1988 Japanese Beef Market Access Agreement: Forecast Simulation Analysis by Wahl, Thomas I. & Williams, Gary W. & Hayes, Dermot J.
Household composition, income, and food-away-from-home expenditure in urban China by Liu, Haiyan & Wahl, Thomas I. & Seale, James L. & Bai, Junfei
The Modelling of an Open Regional Economy: Effects of Imports and Trade Liberalization by Christine WIECK & Thomas I. WAHL
Factors Influencing Adolescent BMI in Urban China by Anfinson, Carl & Wahl, Thomas & Seale, James & Bai, Junfei
Meat Demand Analysis in Urban China: To Include or Not to Include Meat Away from Home? by Bai, Junfei & Seale, James L. Jr. & Wahl, Thomas I. & Lohmar, Bryan
China's Rural Household Demand for Fruit and Vegetables by Han, Tong & Wahl, Thomas I.
The Influence of Dining Location on Adult Overweight and Obesity in Urban China by Liu, Haiyan & Wahl, Thomas I. & Bai, Junfei & Seale, James, Jr.
Household composition, income, and food-away-from-home expenditure in urban China by Bai, Junfei & Liu, Haiyan & Wahl, Thomas & Seale, James L. Jr. & Zhang, Caiping
Dynamic Adjustment in the Japanese Livestock Industry Under Beef Import Liberalization by Thomas I. Wahl & Dermot J. Hayes & Gary W. Williams
Employer Subsidized Meals and FAFH Consumption in Urban China by Teng, Zhijing & Seale, James Jr. & Bai, Junfei & Wahl, Thomas I.
The Effect of Self-Sufficiency on Fruit and Vegetable Consumption of China's Rural Households by Tong Han & Thomas I. Wahl & Ron C. Mittelhammer
China’s Urban Wine, Beer, and Spirits Consumption: Implications for Household Nutrition and Health by Wang, Yan & Wahl, Thomas I. & Bai, Junfei & Seale, James L., Jr.
JAPANESE BEEF IMPORT POLICY: IMPLICATIONS OF A REDUCTION IN THE PRODUCER SUBSIDY EQUIVALENT by Wahl, Thomas I. & Williams, Gary W. & Hayes, Dermot J.
Consumer Response to Genetically Modified Food Products in Japan by McCluskey, Jill J. & Grimsrud, Kristine M. & Ouchi, Hiromi & Wahl, Thomas I.
Assessing The Value Of Quality And Food Safety Related Attributes: A Hedonic Analysis Of Chinese Meat Prices by Wahl, Thomas I. & Bai, Junfei & Seale, James L.
The Effect of China’s Family Structure on Household Nutrition by Wang, Yan & Wahl, Thomas I. & Bai, Junfei & Seale, James L., Jr.
NAFTA Renegotiation: Issues Related to Sweetener Trade and Economic Surplus by Lakkakula, Prithviraj & Wahl, Tom
A DYNAMIC, GLOBALLY FLEXIBLE MODEL OF U.S. MEAT DEMAND by Wahl, Thomas I. & Hayes, Dermot J.
Japanese Beef Policy and GATT Negotiations: Analysis of Reducing Assistance to Beef Producers by Wahl, Thomas I. & Hayes, Dermot J. & Williams, Gary W.
Invasive Species Management: Foot-and-Mouth Disease in the U.S. Beef Industry by Zhao, Zishun & Wahl, Thomas I. & Marsh, Thomas L.
Impacts of Liberalizing the Japanese Pork Market by Wahl, Thomas I. & Hayes, Dermot J. & Johnson, S. R.
Chinese Urban Consumer s Perception of the Chinese Urban Consumer s Perception of the Determinants of Food Safety by Wahl, T. & Seale, J. & Bai, J.
Modeling dynamic adjustment in Japanese livestock markets under trade liberalization by Wahl, Thomas Iver
Factors Affecting Adolescent Obesity in Urban China by Carl Anfinson & Thomas I. Wahl & James L. Seale & Junfei Bai edited by
Dining out, the missing food consumption in China by Junfei Bai & Caiping Zhang & Thomas Wahl & James Seale Jr.
EVALUATION OF RESEARCH FUNDING IN NORTH DAKOTA STATE UNIVERSITY by WAHL, Thomas I.
A proposal for the reduction of domestic price variability during the phase‐in period of trade liberalization by Dermot J. Hayes & Thomas I. Wahl & S. R. Johnson
Chinese Urban Consumer's Perception of Food-Safety Indicators by Thomas I. Wahl & James L. Seale Jr & Junfei Bai
Trade in CRISPR Wheat: A Partial Equilibrium Analysis by Fosu, Prince & Wahl, Thomas I.
Competitiveness of Major Wheat Exporting Countries in the Korean Market by Choi, Jihyeon & Baik, ByungKee & Wahl, Thomas I.
Meat demand in China: to include or not to include meat away from home? by Junfei Bai & James L. Seale & Thomas I. Wahl