xu tian

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Affiliations

• China Agricultural University / College of Economics and Management (weight: 50%)
  • EDIRC entry
  • location:

Research profile

author of:

• The Demand for Nutrients in China: A Direct Approach (RePEc:ags:iaae12:126325)
  by Tian, Xu & Yu, Xiaohua
• Technical Efficiency and Its Determinants in China's Hog Production (RePEc:ags:iaae15:212718)
  by Tian, Xu & Sun, Feifei & Zhou, Yingheng
• E-commerce improves dietary quality of rural households in China (RePEc:ags:ubzefd:335226)
  by Shen, Jiexi & Zhu, Zhanguo & Qaim, Matin & Fan, Shenggen & Tian, Xu
• The Intensive and Extensive Margins of China's Agricultural Trade (RePEc:bla:canjag:v:65:y:2017:i:3:p:431-451)
  by Xiaoheng Zhang & Yingheng Zhou & Xianhui Geng & Xu Tian
• The Effects of Agricultural R&D on Chinese Agricultural Productivity Growth: New Evidence of Convergence and Implications for Agricultural R&D Policy (RePEc:bla:canjag:v:65:y:2017:i:3:p:453-475)
  by Jintao Zhan & Xu Tian & Yanyuan Zhang & Xinglong Yang & Zhongqiong Qu & Tao Tan
• The Enigmas of TFP in China: A meta-analysis (RePEc:eee:chieco:v:23:y:2012:i:2:p:396-414)
  by Tian, Xu & Yu, Xiaohua
• Regional income inequality in China revisited: A perspective from club convergence (RePEc:eee:ecmode:v:56:y:2016:i:c:p:50-58)
  by Tian, Xu & Zhang, Xiaoheng & Zhou, Yingheng & Yu, Xiaohua
• Are only children in China more likely to be obese/overweight than their counterparts with siblings? (RePEc:eee:ehbiol:v:37:y:2020:i:c:s1570677x19302278)
  by Tian, Xu & von Cramon-Taubadel, Stephan
• Trade liberalization and nutrition transition: Evidence from China (RePEc:eee:ehbiol:v:51:y:2023:i:c:s1570677x23000850)
  by Tian, Xu & Lin, Faqin
• Using semiparametric models to study nutrition improvement and dietary change with different indices: The case of China (RePEc:eee:jfpoli:v:53:y:2015:i:c:p:67-81)
  by Tian, Xu & Yu, Xiaohua
• Food accessibility, diversity of agricultural production and dietary pattern in rural China (RePEc:eee:jfpoli:v:84:y:2019:i:c:p:92-102)
  by Huang, Yingying & Tian, Xu
• Do living arrangements matter?—Evidence from eating behaviors of the elderly in rural China (RePEc:eee:joecag:v:19:y:2021:i:c:s2212828x21000013)
  by Liu, Chang & Yi, Fujin & Xu, Zhigang & Tian, Xu
• Can a knowledge calendar improve dietary knowledge? Evidence from a field experiment in rural China (RePEc:eee:wdevel:v:174:y:2024:i:c:s0305750x23002656)
  by Hou, Minghui & Min, Shi & Qing, Ping & Tian, Xu
• Rising cost of labor and transformations in grain production in China (RePEc:eme:caerpp:caer-04-2018-0067)
  by Xu Tian & Fujin Yi & Xiaohua Yu
• Firm-Level TFP Growth in the Chinese Automobile Industry (RePEc:fec:journl:v:15:y:2020:i:1:p:103-123)
  by Xiaoheng Zhang & Xu Tian
• The Trade-Off between Quantity and Quality in Family Fertility Decision: Evidence from China¡¯s Family Planning Policy (RePEc:fec:journl:v:16:y:2021:i:1:p:67-104)
  by Shangao Wang & Xu Tian & Yingheng Zhou
• The Demand for Nutrients in China (RePEc:fec:journl:v:8:y:2013:i:2:p:186-206)
  by Xu Tian & Xiaohua Yu
• Changing Diet Quality in China during 2004–2011 (RePEc:gam:jijerp:v:14:y:2016:i:1:p:13-:d:86092)
  by Yingying Huang & Hui Wang & Xu Tian
• Does Parental Migration Have Negative Impact on the Growth of Left-Behind Children?—New Evidence from Longitudinal Data in Rural China (RePEc:gam:jijerp:v:14:y:2017:i:11:p:1308-:d:116682)
  by Xu Tian & Caicui Ding & Chong Shen & Hui Wang
• Does Eating-Away-from-Home Increase the Risk of a Metabolic Syndrome Diagnosis? (RePEc:gam:jijerp:v:16:y:2019:i:4:p:575-:d:206475)
  by Hui Wang & Yingjie Yu & Xu Tian
• Dynamics of Chinese Diet Divergence from Chinese Food Pagoda and Its Association with Adiposity and Influential Factors: 2004–2011 (RePEc:gam:jijerp:v:17:y:2020:i:2:p:507-:d:308329)
  by Jiajun Zhou & Sirimaporn Leepromrath & Xu Tian & De Zhou
• Rethinking Food Production: Nexus of Mobile Phones and Production Cost Minimization (RePEc:gam:jijerp:v:17:y:2020:i:7:p:2457-:d:341216)
  by Gershom Endelani Mwalupaso & Xu Tian & Xianhui Geng
• Women’s Empowerment, Food Security, and Nutrition Transition in Africa (RePEc:gam:jijerp:v:20:y:2022:i:1:p:254-:d:1013480)
  by Mosses Lufuke & Yunli Bai & Shenggen Fan & Xu Tian
• Towards Auspicious Agricultural Informatization—Implication of Farmers’ Behavioral Intention Apropos of Mobile Phone Use in Agriculture (RePEc:gam:jsusta:v:11:y:2019:i:22:p:6282-:d:284988)
  by Gershom Endelani Mwalupaso & Shangao Wang & Zhangxing Xu & Xu Tian
• Agricultural Informatization and Technical Efficiency in Maize Production in Zambia (RePEc:gam:jsusta:v:11:y:2019:i:8:p:2451-:d:225983)
  by Gershom Endelani Mwalupaso & Shangao Wang & Sanzidur Rahman & Essiagnon John-Philippe Alavo & Xu Tian
• Ameliorating Food and Nutrition Security in Farm Households: Does Informatization Matter? (RePEc:gam:jsusta:v:12:y:2020:i:2:p:522-:d:307156)
  by Gershom Endelani Mwalupaso & Shangao Wang & Aseres Mamo Eshetie & Xu Tian
• Women Participation: A Productivity Strategy in Rice Production (RePEc:gam:jsusta:v:12:y:2020:i:7:p:2870-:d:341269)
  by Abubakar Rasheed & Gershom Endelani Mwalupaso & Qasir Abbas & Xu Tian & Rafay Waseem
• Do NGOs and Development Agencies Contribute to Sustainability of Smallholder Soybean Farmers in Northern Ghana—A Stochastic Production Frontier Approach (RePEc:gam:jsusta:v:8:y:2016:i:5:p:465-:d:69749)
  by Aniah Dominic Avea & Jing Zhu & Xu Tian & Tomas Baležentis & Tianxiang Li & Michael Rickaille & William Funsani
• Changing Structure and Sustainable Development for China’s Hog Sector (RePEc:gam:jsusta:v:9:y:2017:i:1:p:69-:d:87041)
  by Xiaoheng Zhang & Feng Chu & Xiaohua Yu & Yingheng Zhou & Xu Tian & Xianhui Geng & Jinyang Yang
• The Quality Gravity Model with an Application to Chinese Imported Fruits (RePEc:got:gotcrc:067)
  by Xu Tian & Xiaohua Yu
• The Enigmas of TFP in China: A Meta-Analysis (RePEc:got:gotcrc:113)
  by Xu Tian & Xiaohua Yu
• Dictator game with indivisibility of money (RePEc:gro:rugsom:15001-eef)
  by Bao, Te & Tian, Xu & Yu, Xiaohua
• Farm size, inefficiency, and rice production cost in China (RePEc:kap:jproda:v:52:y:2019:i:1:d:10.1007_s11123-019-00557-6)
  by Xiaoheng Zhang & Xiaohua Yu & Xu Tian & Xianhui Geng & Yingheng Zhou
• The Quality of Imported Fruits in China (RePEc:mes:emfitr:v:53:y:2017:i:7:p:1603-1618)
  by Xu Tian & Xiaohua Yu
• The Impact of Animal Disease Outbreaks on China’s Meat Imports (RePEc:mes:emfitr:v:59:y:2023:i:11:p:3550-3576)
  by Ying Zhou & Zijun Luo & Xu Tian
• Restaurants in the Neighborhood, Eating Away from Home and BMI in China (RePEc:plo:pone00:0167721)
  by Xu Tian & Li Zhong & Stephan von Cramon-Taubadel & Huakang Tu & Hui Wang
• Exploring the drivers of energy-related CO2 emissions in western China: a case study of Haixi (RePEc:spr:endesu:v:25:y:2023:i:10:d:10.1007_s10668-022-02561-7)
  by Wei Chen & Qian Zhang & Ziyan Gao & Yong Geng & Yu Cheng & Xu Tian
• Crop yield gap and yield convergence in African countries (RePEc:spr:ssefpa:v:11:y:2019:i:6:d:10.1007_s12571-019-00972-5)
  by Xu Tian & Xiaohua Yu
• Can China’s meat imports be sustainable? A case study of mad cow disease (RePEc:taf:applec:v:50:y:2018:i:9:p:1022-1042)
  by Zijun Luo & Xu Tian
• The value of food products from mixed crop-livestock systems: environmental benefits and regional environmental carrying capacity (RePEc:taf:applec:v:55:y:2023:i:16:p:1859-1875)
  by Zhanguo Zhu & Xiaozhou Ma & Xu Tian & Tong Zhang
• Gender discrimination in China revisited: a perspective from family welfare (RePEc:taf:jocebs:v:16:y:2018:i:1:p:95-115)
  by Xu Tian & Xiaohua Yu & Stephan Klasen
• E‐commerce improves dietary quality of rural households in China (RePEc:wly:agribz:v:39:y:2023:i:s1:p:1495-1511)
  by Jiexi Shen & Zhanguo Zhu & Matin Qaim & Shenggen Fan & Xu Tian
• Applying the payment card approach to estimate the WTP for green food in China (RePEc:zbw:iamo11:23)
  by Tian, Xu & Yu, Xiaohua & Holst, Rainer