Mario Teisl

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Affiliations

• University of Maine / School of Economics
  • EDIRC entry
  • location:

Research profile

author of:

• Environmental Labeling Of Electricity: Effects On Consumer Uncertainty About Product Attributes And Likelihood To Buy Decisions (RePEc:ags:aaea01:20567)
  by Teisl, Mario F. & Rong, Huaping & Roe, Brian E. & Levy, Alan S.
• Consumers' Willingness To Pay For Food Safety: A Pathogen Specific Analysis (RePEc:ags:aaea04:20064)
  by Mukhopadhaya, Kaushik & Adhikari, Bishwa B. & Mumma, Gerald A. & Teisl, Mario F.
• Consumption Externalities, Information Policies, And Multiple Equilibria: Evidence For Genetically Engineered Food Markets (RePEc:ags:aaea04:20243)
  by Roe, Brian E. & Teisl, Mario F.
• An Empirical Analysis of United States Consumers' Concerns about Eight Food Production and Processing Technologies (RePEc:ags:aaea05:19128)
  by Hwang, Yun Jae & Roe, Brian E. & Teisl, Mario F.
• Does Price Signal Quality? Strategic Implications of Price as a Signal of Quality for the Case of Genetically Modified Food (RePEc:ags:aaea05:19509)
  by Hwang, Yun Jae & Roe, Brian E. & Teisl, Mario F.
• Can Survey-based Scenarios Measure Consumer Values for Improved Food Safety? (RePEc:ags:aaea07:9816)
  by Teisl, Mario F. & Roe, Brian E. & Noblet, Caroline & Bockstael, Nancy E. & Boyle, Kevin J. & Levy, Alan S.
• Would Subsidizing a Food Pathogen Vaccine Upset the Food Policy Applecart (RePEc:ags:aaea10:61480)
  by Marette, Stephan & Roe, Brian E. & Teisl, Mario F.
• Econometric Analysis of Maine’s Mercury Advisory (RePEc:ags:aaea12:124955)
  by Engelberth, Haley M. & Teisl, Mario F. & Noblet, Caroline & Bell, Kathleen P. & Frohmberg, Eric & Butts, Karyn & Smith, Andrew E.
• Electricity Deregulation: What'S In Store For The Environment? (RePEc:ags:aaea98:20990)
  by Levy, Alan S. & Teisl, Mario F. & Roe, Brian E. & Russell, Matthew & Moskovitz, Dave & Austin, Tom
• Nutrition Labeling: Does The Message Reach The Consumer? (RePEc:ags:aaea98:21021)
  by Teisl, Mario F. & Levy, Alan S. & Bockstael, Nancy E.
• The consequences of a human food pathogen vaccine on food demand: a calibrated partial-equilibrium analysis of the U.S. beef market (RePEc:ags:aareaj:211676)
  by Marette, Stephan & Roe, Brian & Teisl, Mario
• The Economics Of Labeling: An Overview Of Issues For Health And Environmental Disclosure (RePEc:ags:arerjl:31535)
  by Roe, Brian E. & Teisl, Mario F.
• Food Inspection and Safety: An Overview (RePEc:ags:famc94:265974)
  by Bockstael, Nancy E. & Just, Richard E. & Teisl, Mario F.
• Measuring the welfare effects of nutrition information (RePEc:ags:famc99:260295)
  by Teisl, Mario F. & Bockstael, Nancy E.
• Does Price Signal Quality? Strategic Implications of Price as a Signal of Quality for the Case of Genetically Modified Food (RePEc:ags:ifaamr:8209)
  by Hwang, Yun Jae & Roe, Brian E. & Teisl, Mario F.
• Making or buying environmental public goods: do consumers care? (RePEc:ags:inrasl:207991)
  by Bougherara, Douadia & Costa, Sandrine & Teisl, Mario
• One Step Forward: Consumer Reactions to Food-Safety Technologies (RePEc:ags:jlofdr:162277)
  by Teisl, Mario F. & Roe, Brian & Mumma, Gerald
• Does Nutrition Labeling Lead To Healthier Eating? (RePEc:ags:jlofdr:27209)
  by Teisl, Mario F. & Levy, Alan S.
• Preferences For Food Labels: A Discrete Choice Approach (RePEc:ags:rpssiw:25955)
  by Teisl, Mario F. & Bockstael, Nancy E. & Levy, Alan S.
• Information Policy And Genetically Modified Food: Weighing The Benefits And Costs (RePEc:ags:umamwp:14534)
  by Teisl, Mario F. & Caswell, Julie A.
• The Economics of Voluntary Versus Mandatory Labels (RePEc:anr:reseco:v:6:y:2014:p:407-427)
  by Brian E. Roe & Mario F. Teisl & Corin R. Deans
• The consequences of a human food pathogen vaccine on food demand: a calibrated partial-equilibrium analysis of the U.S. beef market (RePEc:bla:ajarec:v:56:y:2012:i:3:p:366-384)
  by Stéphan Marette & Brian E. Roe & Mario F. Teisl
• The Psychology of Eco-Consumption (RePEc:bpj:bjafio:v:7:y:2009:i:2:n:9)
  by Teisl Mario F. & Noblet Caroline L. & Rubin Jonathan
• The Economics of Labeling: An Overview of Issues for Health and Environmental Disclosure (RePEc:cup:agrerw:v:27:y:1998:i:02:p:140-150_00)
  by Teisl, Mario F. & Roe, Brian
• Thinking past, thinking future: An empirical test of the effects of retrospective assessment on future preferences (RePEc:eee:ecolec:v:114:y:2015:i:c:p:180-187)
  by Noblet, Caroline L. & Anderson, Mark W. & Teisl, Mario F.
• Giving voice to the future in sustainability: Retrospective assessment to learn prospective stakeholder engagement (RePEc:eee:ecolec:v:84:y:2012:i:c:p:1-6)
  by Anderson, Mark W. & Teisl, Mario & Noblet, Caroline
• Seeing clearly in a virtual reality: Tourist reactions to an offshore wind project (RePEc:eee:enepol:v:122:y:2018:i:c:p:601-611)
  by Teisl, Mario F. & Noblet, Caroline L. & Corey, Richard R. & Giudice, Nicholas A.
• US consumers' willingness to pay for green electricity (RePEc:eee:enepol:v:29:y:2001:i:11:p:917-925)
  by Roe, Brian & Teisl, Mario F. & Levy, Alan & Russell, Matthew
• Factors affecting public support for forest-based biorefineries: A comparison of mill towns and the general public in Maine, USA (RePEc:eee:enepol:v:75:y:2014:i:c:p:301-311)
  by Marciano, James A. & Lilieholm, Robert J. & Teisl, Mario F. & Leahy, Jessica E. & Neupane, Binod
• Public preferences for investments in renewable energy production and energy efficiency (RePEc:eee:enepol:v:87:y:2015:i:c:p:177-186)
  by Noblet, Caroline L. & Teisl, Mario F. & Evans, Keith & Anderson, Mark W. & McCoy, Shannon & Cervone, Edmund
• Eco-information and its effect on consumer values for environmentally certified forest products (RePEc:eee:foreco:v:10:y:2004:i:2:p:75-96)
  by O'Brien, Kelly A. & Teisl, Mario F.
• Using Conjoint Analysis to Derive Estimates of Compensating Variation (RePEc:eee:jeeman:v:31:y:1996:i:2:p:145-159)
  by Roe, Brian & Boyle, Kevin J. & Teisl, Mario F.
• Can Eco-Labels Tune a Market? Evidence from Dolphin-Safe Labeling (RePEc:eee:jeeman:v:43:y:2002:i:3:p:339-359)
  by Teisl, Mario F. & Roe, Brian & Hicks, Robert L.
• Genetically modified food labeling: The impacts of message and messenger on consumer perceptions of labels and products (RePEc:eee:jfpoli:v:32:y:2007:i:1:p:49-66)
  by Roe, Brian & Teisl, Mario F.
• Consumer willingness-to-pay to reduce the probability of retail foodborne pathogen contamination (RePEc:eee:jfpoli:v:35:y:2010:i:6:p:521-530)
  by Teisl, Mario F. & Roe, Brian E.
• The welfare impact of food pathogen vaccines (RePEc:eee:jfpoli:v:37:y:2012:i:1:p:86-93)
  by Marette, Stéphan & Roe, Brian E. & Teisl, Mario
• Risk perceptions and food-handling practices in the home (RePEc:eee:jfpoli:v:95:y:2020:i:c:s0306919220301433)
  by Evans, Keith S. & Teisl, Mario F. & Lando, Amy. M. & Liu, Sherry T.
• Non-dirty dancing? Interactions between eco-labels and consumers (RePEc:eee:joepsy:v:29:y:2008:i:2:p:140-159)
  by Teisl, Mario F. & Rubin, Jonathan & Noblet, Caroline L.
• A Social-Ecological System Framework for Marine Aquaculture Research (RePEc:gam:jsusta:v:11:y:2019:i:9:p:2522-:d:227446)
  by Teresa R. Johnson & Kate Beard & Damian C. Brady & Carrie J. Byron & Caitlin Cleaver & Kevin Duffy & Nicholas Keeney & Melissa Kimble & Molly Miller & Shane Moeykens & Mario Teisl & G. Peter van Walsu
• On the Travel Emissions of Sustainability Science Research (RePEc:gam:jsusta:v:6:y:2014:i:5:p:2718-2735:d:35874)
  by Timothy Waring & Mario Teisl & Eva Manandhar & Mark Anderson
• Helping eco-labels to fulfil their promises (RePEc:hal:journl:hal-01506395)
  by Gilles Grolleau & Lisette Ibanez & Naoufel Mzoughi & Mario F. Teisl
• Does money grow on trees? Estimating New England residents’ willingness to pay for wood ethanol (RePEc:hal:journl:hal-01667261)
  by Katherine Farrow & Mario Teisl & Caroline Noblet & Shannon Mccoy & Jonathan Rubin
• Biofuels development in Maine: Using trees to oil the wheels of sustainability (RePEc:hal:journl:hal-01667414)
  by Caroline Noblet & Mario Teisl & Katherine Farrow & Jonathan Rubin
• Are consumers willing to pay for farmers’ Use of carbon offsets ? (RePEc:hal:journl:hal-02804931)
  by Douadia Bougherara & Sandrine Costa-Migeon Costa & Mario Teisl
• An Open Mind Wants More: Opinion Strength and the Desire for Genetically Modified Food Labeling Policy (RePEc:iez:wpaper:0702)
  by Sonja Radas & Mario Teisl
• Australians' views on carbon pricing before and after the 2013 federal election (RePEc:nat:natcli:v:5:y:2015:i:12:d:10.1038_nclimate2756)
  by Stacia J. Dreyer & Iain Walker & Shannon K. McCoy & Mario F. Teisl
• Test-Retest Reliability of Contingent Valuation with Independent Sample Pretest and Posttest Control Groups (RePEc:oup:ajagec:v:77:y:1995:i:3:p:613-619.)
  by Mario F. Teisl & Kevin J. Boyle & Daniel W. McCollum & Stephen D. Reiling
• Ecocertification: Why It May Not Be a “Field of Dreams” (RePEc:oup:ajagec:v:81:y:1999:i:5:p:1066-1071)
  by Mario F. Teisl & Brian Roe & Alan S. Levy
• Measuring the Welfare Effects of Nutrition Information (RePEc:oup:ajagec:v:83:y:2001:i:1:p:133-149)
  by Mario F. Teisl & Nancy E. Bockstael & Alan Levy
• A Comparison of Conjoint Analysis Response Formats (RePEc:oup:ajagec:v:83:y:2001:i:2:p:441-454)
  by Kevin J. Boyle & Thomas P. Holmes & Mario F. Teisl & Brian Roe
• A Comparison of Conjoint Analysis Response Formats: Reply (RePEc:oup:ajagec:v:84:y:2002:i:4:p:1172-1175)
  by Thomas P. Holmes & Kevin J. Boyle & Mario F. Teisl & Brian Roe
• Making or buying environmental public goods: do consumers care? (RePEc:rae:wpaper:201204)
  by Douadia Bougherara & Sandrine Costa & Mario Teisl
• Information Policy and Genetically Modified Food: Weighting the Benefits and Costs (RePEc:rar:journl:0149)
  by Mario F. Teisl & Julie A. Caswell
• Is there competition between breast-feeding and maternal employment? (RePEc:spr:demogr:v:36:y:1999:i:2:p:157-171)
  by Brian Roe & Leslie Whittington & Sara Fein & Mario Teisl
• Helping eco-labels to fulfil their promises (RePEc:taf:tcpoxx:v:16:y:2016:i:6:p:792-802)
  by Gilles Grolleau & Lisette Ibanez & Naoufel Mzoughi & Mario Teisl
• Making or Buying Environmental Public Goods: Do Consumers Care? (RePEc:uwp:landec:v:89:y:2013:iv:1:p:767-781)
  by Douadia Bougherara & Sandrine Costa & Mario Teisl
• Preferences For Food Labels: A Discrete Choice Approach (RePEc:wop:marerp:9614)
  by Mario F. TEISL & Nancy E. BOCKSTAEL & Alan S. LEVY