Travis A. Smith
Names
| first: |
Travis |
| middle: |
Alan |
| last: |
Smith |
Identifer
Contact
Affiliations
-
University of Georgia
/ Department of Agricultural and Applied Economics
Research profile
author of:
- The Effects of a Sugar-Sweetened Beverage Tax: Consumption, Calorie Intake, Obesity, and Tax Burden by Income (RePEc:ags:aaea10:61167)
by Lin, Biing-Hwan & Smith, Travis A. & Lee, Jonq-Ying - Distributional Changes in U.S. Dietary Quality 1989-2008 (RePEc:ags:aaea12:124945)
by Beatty, Timothy K.M. & Lin, Biing-Hwan & Smith, Travis A. - "Billions and Billions Served" Heterogeneous Effects of Food Source on Child Dietary Quality (RePEc:ags:aaea13:151212)
by Smith, Travis A. - The Effects of Age and Birth Cohort on Dietary Quality in the United States (RePEc:ags:aaea13:151426)
by Beatty, Timothy K.M. & Lin, Biing-Hwan & Smith, Travis A. - Does Ethnicity Matter For Food Choices? An Empirical Analysis of Asian Immigrant Time Use (RePEc:ags:aaea15:205323)
by Yang, Tongyang & Berning, Joshua & Colson, Greg & Smith, Travis A. - Impact of Farm to School Programs on Students’ Consumption of Healthful Foods: An Empirical Analysis in Georgia (RePEc:ags:aaea15:205430)
by Johnson, Simone & Berning, Joshua P. & Colson, Gregory J. & Smith, Travis A. - The Evolving Role of Food Sourced Outside the Home on Diets in the U.S.: 1977-2010 (RePEc:ags:aaea15:205770)
by Smith, Travis A. & Lin, Biing-Hwan & Coats, Ellen - Do SNAP Beneficiaries Pay Different Prices throughout the Benefit Month? (RePEc:ags:aaea16:235878)
by Smith, Travis A. & Valizadeh, Pourya & Ver Ploeg, Shelly - Has the weather got you down? The impact of temperature on mental health (RePEc:ags:aaea17:258489)
by Li, Mengyao & Ferreira, Susana & Smith, Travis A. - How Did the American Recovery and Reinvestment Act (ARRA) Impact the Material Well-being of SNAP Participants? A Distributional Approach (RePEc:ags:aaea17:258496)
by Valizadeh, Pourya & Smith, Travis A. - Distributional Impacts of WIC on Dietary Quality of Children: Evidence from a Regression Discontinuity Design (RePEc:ags:aaea18:273904)
by Valizadeh, Pourya & Smith, Travis A. - How Does SNAP Participation Affect Rates of Diabetes? (RePEc:ags:aaea18:273905)
by Mays, Matthew & Smith, Travis A. - Do Environmental Conditions Impact Family Relations and Mental Health? A Longitudinal Study (RePEc:ags:aaea18:274126)
by Li, Mengyao & Zhang, Xin & Ferreira, Susana & Smith, Travis A. - The Effects of Unemployment on Food Security Status (RePEc:ags:aaea19:290895)
by Issar, Akash & Smith, Travis A. - Did the New School Meal Standards Improve the Overall Quality of Children’s Diets (RePEc:ags:aaea19:290945)
by Smith, Travis A. & Mojduszka, Eliza M. - The Effect of Food Security Status on Labor Supply Decisions (RePEc:ags:aaea19:290994)
by Krogh, Josie A. & Smith, Travis A. - Unknown item RePEc:ags:aaea22:322162 (paper)
- Unknown item RePEc:ags:aaea22:322279 (paper)
- Unknown item RePEc:ags:aaea22:322555 (paper)
- Effects of Taxing Sugar-Sweetened Beverage and Subsidizing Milk: Beverage Consumption, Nutrition, and Obesity among US Children (RePEc:ags:eaa115:116448)
by Lin, Biing-Hwan & Smith, Travis A. & Lee, Jonq-Ying - Does Price or Income Affect Organic Choice? Analysis of U.S. Fresh Produce Users (RePEc:ags:joaaec:56659)
by Smith, Travis A. & Huang, Chung L. & Lin, Biing-Hwan - Organic Premiums of U.S. Fresh Produce (RePEc:ags:nccest:37626)
by Smith, Travis A. & Lin, Biing-Hwan & Huang, Chung L. - How Much are Consumers Paying for Organic Baby Food? (RePEc:ags:saeana:46748)
by Smith, Travis A. & Huang, Chung L. & Lin, Biing-Hwan - Access to Affordable and Nutritious Food: Measuring and Understanding Food Deserts and Their Consequences: Report to Congress (RePEc:ags:uersap:292130)
by ver Ploeg, Michele & Breneman, Vince & Farrigan, Tracey & Hamrick, Karen & Hopkins, David & Kaufman, Phillip & Lin, Biing-Hwan & Nord, Mark & Smith, Travis A. & Williams, Ryan & Kinnison, Kelly & Olan - Taxing Caloric Sweetened Beverages To Curb Obesity (RePEc:ags:uersaw:121894)
by Smith, Travis A. & Lin, Biing-Hwan & Morrison, Rosanna Mentzer - Tracking Changes in Dietary Awareness and Food Choices (RePEc:ags:uersaw:121982)
by Variyam, Jayachandran N. & Smith, Travis A. - Americans Are More Realistic About the Quality of Their Diets (RePEc:ags:uersaw:122152)
by Variyam, Jayachandran N. & Smith, Travis A. - Consumers Willing To Pay a Premium for Organic Produce (RePEc:ags:uersaw:124064)
by Smith, Travis A. & Lin, Biing-Hwan - Got Data? Multiple Data Souces Track U.S. Food Consumption (RePEc:ags:uersaw:124083)
by Morrison, Rosanna Mentzer & Smith, Travis A. & Lin, Biing-Hwan - Linking Federal Food Intake Surveys Provides a More Accurate Look at Eating Out Trends (RePEc:ags:uersaw:245663)
by Guthrie, Joanne & Lin, Biing-Hwan & Smith, Travis A. - Schoolchildren Consumed More Whole Grains Following Change in School Meal Standards (RePEc:ags:uersaw:302901)
by Guthrie, Joanne & Lin, Biing-Hwan & Smith, Travis A. - Children Were Only Age Group Improving Whole-Grain Intakes—School Foods Are a Key Factor (RePEc:ags:uersaw:338931)
by Guthrie, Joanne & Lin, Biing-Hwan & Smith, Travis A. - Expert Panel on Technical Questions and Data Gaps for the ERS Loss-Adjusted Food Availability (LAFA) Data Series (RePEc:ags:uerscc:292092)
by Muth, Mary K. & Giombi, Kristen Capogrossi & Bellemare, Marc & Ellison, Brenna & Roe, Brian & Smith, Travis - America’s Eating Habits:Food Away From Home (RePEc:ags:uersib:281119)
by Saksena, Michelle J. & Okrent, Abigail M. & Anekwe, Tobenna D. & Cho, Clare & Dicken, Christopher & Effland, Anne & Elitzak, Howard & Guthrie, Joanne & Hamrick, Karen S. & Hyman, Jeffrey & Jo, Young & - How Americans Rate Their Diet Quality: An Increasingly Realistic Perspective (RePEc:ags:uersib:291943)
by Gregory, Christian & Smith, Travis & Wendt, Minh - Emerging Issues in the U.S. Organic Industry (RePEc:ags:uersib:58617)
by Greene, Catherine R. & Dimitri, Carolyn & Lin, Biing-Hwan & McBride, William D. & Oberholtzer, Lydia & Smith, Travis A. - Taxing Caloric Sweetened Beverages: Potential Effects on Beverage Consumption, Calorie Intake, and Obesity (RePEc:ags:uersrr:95465)
by Smith, Travis A. & Biing-Hwan, Lin & Lee, Jonq-Ying - Local Food Systems: Concepts, Impacts, and Issues (RePEc:ags:uersrr:96635)
by Martinez, Stephen W. & Hand, Michael S. & Da Pra, Michelle & Pollack, Susan L. & Ralston, Katherine L. & Smith, Travis A. & Vogel, Stephen J. & Clark, Shellye & Lohr, Luanne & Low, Sarah A. & Newman, - Dietary Quality by Food Source and Demographics in the United States, 1977-2018 (RePEc:ags:usdami:333757)
by Lin, Biing-Hwan & Guthrie, Joanne & Smith, Travis - Trends in U.S. Whole-Grain Intakes 1994–2018: The Roles of Age, Food Source, and School Food (RePEc:ags:usdami:335423)
by Lin, Biing-Hwan & Smith, Travis & Guthrie, Joanne - QREGPD: Stata module to perform Quantile Regression for Panel Data (RePEc:boc:bocode:s458157)
by Matthew Baker - GENQREG: Stata module to perform Generalized Quantile Regression (RePEc:boc:bocode:s458158)
by Matthew Baker - Generalized Quantile Regression in Stata (RePEc:boc:scon14:12)
by David Powell & Matthew Baker & Travis Smith - Does Price or Income Affect Organic Choice? Analysis of U.S. Fresh Produce Users (RePEc:cup:jagaec:v:41:y:2009:i:03:p:731-744_00)
by Smith, Travis A. & Huang, Chung L. & Lin, Biing-Hwan - From paper to plastic: How the transition to EBT affected SNAP enrollment (RePEc:eee:ecolet:v:220:y:2022:i:c:s0165176522003263)
by Melvin, Shamar & Smith, Travis A. - Measuring weight outcomes for obesity intervention strategies: The case of a sugar-sweetened beverage tax (RePEc:eee:ehbiol:v:9:y:2011:i:4:p:329-341)
by Lin, Biing-Hwan & Smith, Travis A. & Lee, Jonq-Ying & Hall, Kevin D. - What is driving increases in dietary quality in the United States? (RePEc:eee:jfpoli:v:86:y:2019:i:c:2)
by Smith, Travis A. & Valizadeh, Pourya & Lin, Biing-Hwan & Coats, Ellen - U.S. Demand for Organic and Conventional Fresh Fruits: The Roles of Income and Price (RePEc:gam:jsusta:v:1:y:2009:i:3:p:464-478:d:5548)
by Biing-Hwan Lin & Steven T. Yen & Chung L. Huang & Travis A. Smith - Growth and Development in the U.S. Retail Organic Food Sector (RePEc:gam:jsusta:v:1:y:2009:i:3:p:573-591:d:5682)
by Travis A. Smith & Biing-Hwan Lin & Chung L. Huang - Is Diet Quality Improving? Distributional Changes in the United States, 1989-2008 (RePEc:oup:ajagec:v:96:y:2014:i:3:p:769-789.)
by Timothy K. M. Beatty & Biing-Hwan Lin & Travis A. Smith - The Effects of Benefit Timing and Income Fungibility on Food Purchasing Decisions among Supplemental Nutrition Assistance Program Households (RePEc:oup:ajagec:v:98:y:2016:i:2:p:564-580.)
by Travis A. Smith & Joshua P. Berning & Xiaosi Yang & Gregory Colson & Jeffrey H. Dorfman - Smith, Travis. "Distributional Analyses on Diet Quality in the United States." PhD Dissertation, University of Minnesota. Outstanding Doctoral Dissertation (RePEc:oup:ajagec:v:98:y:2016:i:2:p:659-660.)
by Smith Travis - Do School Food Programs Improve Child Dietary Quality? (RePEc:oup:ajagec:v:99:y:2017:i:2:p:339-356.)
by Travis A. Smith - Temperature and self-reported mental health in the United States (RePEc:plo:pone00:0230316)
by Mengyao Li & Susana Ferreira & Travis A Smith - Local food systems: concepts, impacts, and issues (RePEc:pra:mprapa:24313)
by Martinez, Steve & Hand, Michael & Da Pra, Michelle & Pollack, Susan & Ralston, Katherine & Smith, Travis & Vogel, Stephen & Clarke, Shellye & Lohr, Luanne & Low, Sarah & Newman, Constance - The use of performance analysis technology to monitor the coaching environment in soccer (RePEc:taf:rpanxx:v:5:y:2005:i:3:p:126-138)
by T. Smith & J. Hammond & W. Gilleard - “Progress and Challenges in Empirical Food Waste Research” – Authors' Response to Comment (RePEc:wly:ajagec:v:103:y:2021:i:1:p:30-34)
by Travis A. Smith & Craig E. Landry - Household Food Waste and Inefficiencies in Food Production (RePEc:wly:ajagec:v:103:y:2021:i:1:p:4-21)
by Travis A. Smith & Craig E. Landry - Demand for Household Food Waste (RePEc:wly:apecpp:v:41:y:2019:i:1:p:20-36)
by Craig E Landry & Travis A Smith - Can Internet Surveys Mimic Food Insecurity Rates Published by the US Government? (RePEc:wly:apecpp:v:42:y:2020:i:2:p:187-204)
by Sunjin Ahn & Travis A. Smith & F. Bailey Norwood - How Did The American Recovery and Reinvestment Act Affect the Material Well‐Being of SNAP Participants? A Distributional Approach (RePEc:wly:apecpp:v:42:y:2020:i:3:p:455-476)
by Pourya Valizadeh & Travis A Smith - Do SNAP Households Pay Different Prices throughout the Benefit Month? (RePEc:wly:apecpp:v:43:y:2021:i:3:p:1051-1075)
by Pourya Valizadeh & Travis A. Smith & Michele Ver Ploeg - Did the New School Meal Standards Improve the Overall Quality of Children's Diets? (RePEc:wly:apecpp:v:43:y:2021:i:4:p:1366-1384)
by Travis A. Smith & Eliza M. Mojduszka & Shun Chen - The effects of aging services and the supplemental nutrition assistance program on food insecurity among older Georgians: 2018–2020 (RePEc:wly:apecpp:v:44:y:2022:i:2:p:635-652)
by Jung Sun Lee & Vibha Bhargava & Travis A. Smith & Temitope Aiyejorun Walker - Salience, Food Security, and SNAP Receipt (RePEc:wly:jpamgt:v:38:y:2019:i:1:p:124-154)
by Christian A. Gregory & Travis A. Smith