Pablo Delgado Perea
Names
| first: | Pablo |
| middle: | Delgado |
| last: | Perea |
Identifer
| RePEc Short-ID: | ppe1071 |
Contact
Affiliations
-
Universidad de Zaragoza
/ Facultad de Economía y Empresa
- EDIRC entry
- location:
Research profile
author of:
- A Different Product?: Expansion and Geography of International Meat Trade in the First Globalization and the Great Depression (RePEc:ahe:dtaehe:2104)
by Pablo Delgado & Vicente Pinilla & Gema Aparicio - The Spanish Industry Performance in International Markets (1890-1913) (RePEc:ahe:dtaehe:2105)
by Pablo Delgado - From Massification to Diversification: Inequalities in the Consumption of Dairy Products, Meat and Alcoholic Drinks in Spain (1964-2018) (RePEc:ahe:dtaehe:2202)
by Pablo Delgado & Vicente Pinilla - From net importer to global leader: understanding the drivers of Spain's meat export growth since the 1960s (RePEc:ahe:dtaehe:2307)
by Pablo Delgado & Vicente Pinilla & Ignacio Belloc - The South American Meat Industry during the First Global Economy (RePEc:ahe:dtaehe:2401)
by Andrea Lluch & Pablo Delgado & Vicente Pinilla - Exploring the Drivers of Spain's Nutritional Transition: From Meat Shortages to Excess (1958-1990) (RePEc:hes:wpaper:0234)
by Pablo Delgado, - La producció de cava en el comerç internacional (1850-2015) (RePEc:seh:wpaper:2102)
by Marc Badia-Miró & Pablo Delgado & Vicente Pinilla - From Affluence to Processed Food: Evolution of Meat Consumption in Spain since the Second Half of the 20th Century (RePEc:seh:wpaper:2205)
by Pablo Delgado Perea - Food consumption models and unequal access to meat: the case of Spain (1964-2018) (RePEc:zar:wpaper:dt2022-05)
by Pablo Delgado & Adr�an Espinosa-Gracia