Neal Hooker
Names
Identifer
Contact
homepage: |
http://glenn.osu.edu/ |
|
phone: |
614-292-8188 |
postal address: |
Dr. Neal H. Hooker, Professor of Food Policy
John Glenn School of Public Affairs
The Ohio State University
210R Page Hall, 1810 College Road
Columbus, OH 43210 |
Affiliations
-
Ohio State University
/ John Glenn School of Public Affairs
Research profile
author of:
- Did HAS Scores Impact Economic Incentives? - A Study of Hygiene Scores in the U.K (RePEc:ags:aae06p:20427)
by Shang, Wenjing & Hooker, Neal H. - Exploring Meat And Poultry Recall Data For Policy Lessons (RePEc:ags:aaea03:22142)
by Teratanavat, Ratapol P. & Hooker, Neal H. & Salin, Victoria - Measuring The Impact Of Food Safety Regulation-An Output Directional Distance Function Approach (RePEc:ags:aaea04:20016)
by Cho, Bo-Hyun & Hooker, Neal H. - Customer Willingness To Pay For Multi-Ingredient, Processed Organic Food Products (RePEc:ags:aaea04:20194)
by Batte, Marvin T. & Beaverson, Jeremy & Hooker, Neal H. & Haab, Timothy C. - Consumer Understanding And Use Of Health Information On Product Labels: Marketing Implications For Functional Food (RePEc:ags:aaea04:20413)
by Teratanavat, Ratapol P. & Hooker, Neal H. & Haugtvedt, Curtis P. & Rucker, Derek D. - Exploring Consumer Valuation and Preference Heterogeneity for Functional Foods Using a Choice Experiment: A Case Study of Tomato Juice Containing Soy in Ohio (RePEc:ags:aaea05:19556)
by Teratanavat, Ratapol P. & Hooker, Neal H. - Selection of Food Safety Standards (RePEc:ags:aaea06:21077)
by Cho, Bo-Hyun & Hooker, Neal H. - Scales or Stars? Consumer Preferences for Food Quality Signals (RePEc:ags:aaea06:21237)
by Shang, Wenjing & Hooker, Neal H. - It’s OK – It’s Organic! Hedonic Analysis of Snack Bars (RePEc:ags:aaea17:258530)
by Wang, Xiaojin & Boys, Kathryn A. & Hooker, Neal - Comparing the United States and Canadian Fair Trade Markets to the Rest of the World (RePEc:ags:aaeach:187925)
by DiMarcello III, Nicholas & Hooker, Neal H. & Marconi, Nicholas G. - Are E-Grocers Serving the Right Markets? (RePEc:ags:aaeach:93335)
by Berning, Casie & Ernst, Stanley C. & Hooker, Neal H. - Emerging Issues in Food Safety (RePEc:ags:aaeach:94704)
by Hoffmann, Sandra A. & Hooker, Neal H. - Global Fair Trade Innovations: Trends 1999-2011 (RePEc:ags:aaeafe:123530)
by Marconi, Nicholas G. & DiMarcello, Nicholas, III & Hooker, Neal H. - Documenting Food Safety Claims and Their Influence on Product Prices (RePEc:ags:arerjl:59232)
by Li, Ji & Hooker, Neal H. - Stop Or Go? How Is The Uk Food Industry Responding To Front-Of-Pack Nutrition Labels? (RePEc:ags:eaa115:116400)
by Van Camp, Debra & Souza Monteiro, Diogo M. & Hooker, Neal H. - Trans-Border Reformulation: US and Canadian Experiences with trans Fat (RePEc:ags:ifaamr:164601)
by Hooker, Neal & Downs, Shauna - Exploring relationships among recall effectiveness indicators in the US meat and poultry industry (RePEc:ags:ifaamr:284928)
by Yu. Jianbin & Hooker, Neal H - Private Sector Management Of Food Safety: Public Regulation And The Role Of Private Controls (RePEc:ags:ifaamr:34365)
by Henson, Spencer J. & Hooker, Neal H. - Iso 9000 -- A Marketing Tool For U.S. Agribusiness (RePEc:ags:ifaamr:34559)
by Capmany, Carlos & Hooker, Neal H. & Ozuna, Teofilo, Jr. & van Tilburg, Aad - Innovation in Food Products: First-mover Strategy and Entropy Metrics (RePEc:ags:ifaamr:53729)
by Sporleder, Thomas L. & Hooker, Neal H. & Shanahan, Christopher J. & Broring, Stefanie - Americans’ Perceptions of Food Safety: A Comparative Study of Fresh Produce, Beef and Poultry Products (RePEc:ags:jlofdr:139065)
by Onyango, Benjamin M. & Hooker, Neal H. & Hallman, William K. & Cuite, Cara L. - Information Technology Use by Small-Scale Grocers (RePEc:ags:jlofdr:162287)
by Ernst, Stan & Hooker, Neal H. & Stoel, Leslie & Sanders, Daniel J. - Where are E-Grocers, and Why? (RePEc:ags:jlofdr:26755)
by Berning, Casie & Hooker, Neal H. & Ernst, Stanley C. - Tracking The Evolution Of E-Grocers: A Quantitative Assessment (RePEc:ags:jlofdr:27239)
by Lim, Heejin & Heilig, Julia K. & Ernst, Stanley C. & Widdows, Richard & Hooker, Neal H. - Interdisciplinary Approaches To Food Safety Research: Opportunities For Partnership (RePEc:ags:jlofdr:27425)
by Hooker, Neal H. & Murano, Elsa A. - A Quantitative Assessment Of E-Grocers (RePEc:ags:jlofdr:27614)
by Heilig, Julia K. & Ernst, Stanley C. & Hooker, Neal H. - Policy Concerns For Online B2b Exchanges (RePEc:ags:jlofdr:27636)
by Hooker, Neal H. & Rha, Jong-Youn & Ernst, Stanley C. & Widdows, Richard - IT and E-Commerce Use by Small Food Retailers: Preliminary Findings (RePEc:ags:jlofdr:8570)
by Ernst, Stanley C. & Stoel, Leslie & Hooker, Neal H. & Skolmutch, Monica - The Impact Of Haccp On Costs And Product Exit (RePEc:ags:joaaec:15513)
by Hooker, Neal H. & Nayga, Rodolfo M., Jr. & Siebert, John W. - Putting Their Money Where Their Mouths Are: Consumer Willingness to Pay for Multi-Ingredient, Processed Organic Food Products (RePEc:ags:ohswps:204879)
by Batte, Marvin T. & Hooker, Neal H. & Haab, Timothy C. & Beaverson, Jeremy - The Opportunity Cost Of Food Safety Regulation - An Output Directional Distance Function Approach (RePEc:ags:ohswps:28316)
by Cho, Bo-Hyun & Hooker, Neal H. - Regulatory Targets And Regimes For Food Safety: A Comparison Of North American And European Approaches (RePEc:ags:rpsfiw:25964)
by Hooker, Neal H. & Caswell, Julie A. - Public Response to the Salmonella Saintpaul Outbreak of 2008 (RePEc:ags:rutfwp:310307)
by Cuite, Cara L. & Schefske, Scott D. & Randolph, Elizabeth M. & Hooker, Neal H. & Nucci, Mary L. & Hallman, William K. - Consumer Responses to Food Recalls: 2008 National Survey Report (RePEc:ags:rutfwp:310308)
by Hallman, William K. & Cuite, Cara L. & Hooker, Neal H. - Assessing The Economics Of Food Safety Activities: Studies Of Beef Slaughter And Meat Processing (RePEc:ags:tamufp:24003)
by Hooker, Neal H. & Nayga, Rodolfo M., Jr. & Siebert, John W. - Survival Analysis Of U.S. Meat And Poultry Recalls, 1994-2001 (RePEc:ags:tamufp:24016)
by Salin, Victoria & Hooker, Neal H. & Teratanavat, Ratapol P. - Measuring the Potential Impact of New and Reformulated Bread and Breakfast Cereal Products on Nutrient Intakes (RePEc:ags:uerscc:327348)
by Martinez, Stephen & Taylor, Christopher A & Hooker, Neal H - Measuring the Potential Impact of New and Reformulated Bread and Breakfast Cereal Products on Nutrient Intakes (RePEc:ags:usdami:312956)
by Martinez, Stephen & Taylor, Christopher A. & Hooker, Neal H. - Consumer Preference For Specific Attributes In Natural Beef Products (RePEc:ags:waeava:36406)
by Grannis, Jennifer L. & Hooker, Neal H. & Thilmany, Dawn D. - Summary (RePEc:bla:eurcho:v:13:y:2014:i:3:p:12-18)
by Nicholas DiMarcello III & Nicholas Marconi & Neal H. Hooker - A Framework for Evaluating Non‐Tariff Barriers to Trade Related to Sanitary and Phytosanitary Regulation (RePEc:bla:jageco:v:50:y:1999:i:2:p:234-246)
by Neal H. Hooker & Julie A. Caswell - Differences in US Adult Dietary Patterns by Food Security Status (RePEc:bla:jconsa:v:51:y:2017:i:3:p:549-565)
by Craig Gundersen & David R. Just & Christopher A. Taylor & Colleen K. Spees & Alayna M. Markwordt & Rosanna P. Watowicz & Jill K. Clark & Neal H. Hooker - Documenting Food Safety Claims and Their Influence on Product Prices (RePEc:cup:agrerw:v:38:y:2009:i:03:p:311-323_00)
by Li, Ji & Hooker, Neal H. - The Impact of HACCP on Costs and Product Exit (RePEc:cup:jagaec:v:34:y:2002:i:01:p:165-174_00)
by Hooker, Neal H. & Nayga, Rodolfo M. & Siebert, John W. - Food safety regulation and trade in food products (RePEc:eee:jfpoli:v:24:y:1999:i:6:p:653-668)
by Hooker, Neal H. - Crisis management effectiveness indicators for US meat and poultry recalls (RePEc:eee:jfpoli:v:30:y:2005:i:1:p:63-80)
by Hooker, Neal H. & Teratanavat, Ratapol P. & Salin, Victoria - Putting their money where their mouths are: Consumer willingness to pay for multi-ingredient, processed organic food products (RePEc:eee:jfpoli:v:32:y:2007:i:2:p:145-159)
by Batte, Marvin T. & Hooker, Neal H. & Haab, Timothy C. & Beaverson, Jeremy - HACCP as an International Trade Standard (RePEc:oup:ajagec:v:78:y:1996:i:3:p:775-779)
by Julie A. Caswell & Neal H. Hooker - Preserving and Communicating Food Safety Gains (RePEc:oup:ajagec:v:81:y:1999:i:5:p:1102-1106)
by Neal H. Hooker & Rodolfo M. Nayga & John W. Siebert - Stop or go? How is the UK food industry responding to front-of-pack nutrition labels? (RePEc:oup:erevae:v:39:y:2012:i:5:p:821-842)
by Debra Van Camp & Diogo M. de Souza Monteiro & Neal H. Hooker - How Quality Management Metasystems Are Affecting the Food Industry (RePEc:oup:revage:v:20:y:1998:i:2:p:547-557.)
by Julie A. Caswell & Mary E. Bredahl & Neal H. Hooker - Stock Market Reaction to Food Recalls (RePEc:oup:revage:v:23:y:2001:i:1:p:33-46.)
by Victoria Salin & Neal H. Hooker - Motivations of Fresh-Cut Produce Firms to Implement Quality Management Systems (RePEc:oup:revage:v:28:y:2006:i:1:p:132-146)
by Hassan Fouayzi & Julie A. Caswell & Neal H. Hooker - Motivations of Fresh-Cut Produce Firms to Implement Quality Management Systems (RePEc:oup:revage:v:28:y:2006:i:1:p:132-146.)
by Hassan Fouayzi & Julie A. Caswell & Neal H. Hooker - A Technology-Enhanced Teaching Tool: Tracking Student Adoption and Performance (RePEc:oup:revage:v:31:y:2009:i:4:p:963-983)
by Neal H. Hooker & Christopher J. Shanahan & Valerie Rake & Eboni Francis & Charles Popovich & Joanne Dehoney - A Technology-Enhanced Teaching Tool: Tracking Student Adoption and Performance (RePEc:oup:revage:v:31:y:2009:i:4:p:963-983.)
by Neal H. Hooker & Christopher J. Shanahan & Valerie Rake & Eboni Francis & Charles Popovich & Joanne Dehoney - A Comparison of Process and Ingredient Claims on US and EU Foods (RePEc:rdc:journl:v:2:y:2011:i:1:p:02-12)
by STATON, John L & HOOKER, Neal H & SALNIKOVA, Ekaterina - Food Safety and Traceability (RePEc:spr:nrmchp:978-1-4614-4930-0_10)
by Diogo M. Souza-Monteiro & Neal H. Hooker - Stock market reaction to food recalls: a GARCH application (RePEc:taf:apeclt:v:9:y:2002:i:15:p:979-987)
by Zijun Wang & Victoria Salin & Neal Hooker & David Leatham - Trends in food quality regulation: Implications for processed food trade and foreign direct investment (RePEc:wly:agribz:v:12:y:1996:i:5:p:411-419)
by Neal H. Hooker & Julie A. Caswell - Recall event timing: Measures of managerial performance in U.S. meat and poultry plants (RePEc:wly:agribz:v:21:y:2005:i:3:p:351-373)
by Ratapol Teratanavat & Victoria Salin & Neal H. Hooker - Kim P. Bryceson, 'E' Issues in agribusiness: the 'What', 'Why' and 'How.' Gateshead, UK: CABI, 2006, 384 pp., ISBN: 9781845930714, £30.00|$60.00|€50.00 (RePEc:wly:agribz:v:24:y:2008:i:2:p:298-299)
by Neal H. Hooker - The diffusion of organic food products: toward a theory of adoption (RePEc:wly:agribz:v:24:y:2008:i:3:p:369-387)
by Christopher J. Shanahan & Neal H. Hooker & Thomas L. Sporleder - Organic and conventional milk purchase behaviors in Central Ohio (RePEc:wly:agribz:v:27:y:2011:i:3:p:311-326)
by Ching‐Hsing Chang & Neal H. Hooker & Eugene Jones & Abdoul Sam - Parke Wilde . Food Policy in the United States: An Introduction (Earthscan Food and Agriculture Series) . Oxford, UK : Routledge , 2013 , 256 pp. ISBN: 9781849714297, $39.95 (RePEc:wly:agribz:v:29:y:2013:i:3:p:406-407)
by Neal Hooker - What's in a Name? The Impact of Fair Trade Claims on Product Price (RePEc:wly:agribz:v:33:y:2017:i:2:p:160-174)
by Nicholas G. Marconi & Neal H. Hooker & Nicholas DiMarcello III - Regulatory Targets And Regimes For Food Safety: A Comparison Of North American And European Approaches (RePEc:wop:marerp:9511)
by Neal H. HOOKER & Julie A. CASWELL