Fabio Boncinelli
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- Investigating determinants of agricultural income diversification: an exploratory case study in Tuscany (RePEc:ags:eaae14:182849)
by Boncinelli, Fabio & Bartolini, Fabio & Casini, Leonardo & Brunori, Gianluca - Territory, environment, and healthiness in traditional food choices: insights into consumer heterogeneity (RePEc:ags:ifaamr:264212)
by Boncinelli, Fabio & Contino, Caterina & Romano, Caterina & Scozzafava, Gabriele & Casini, Leonardo - On the willingness to pay for food sustainability labelling: A meta‐analysis (RePEc:bla:agecon:v:55:y:2024:i:2:p:329-345)
by Giovanna Piracci & Emilia Lamonaca & Fabio Gaetano Santeramo & Fabio Boncinelli & Leonardo Casini - The Determinants Of Quality Of Life In Rural Areas From A Geographic Perspective: The Case Of Tuscany (RePEc:bla:revurb:v:27:y:2015:i:2:p:104-117)
by Fabio Boncinelli & Gabriele Pagnotta & Francesco Riccioli & Leonardo Casini - Do forests help to keep my body mass index low? (RePEc:eee:forpol:v:54:y:2015:i:c:p:11-17)
by Boncinelli, Fabio & Riccioli, Francesco & Marone, Enrico - Determinants of online food purchasing: The impact of socio-demographic and situational factors (RePEc:eee:joreco:v:60:y:2021:i:c:s0969698921000394)
by Dominici, Andrea & Boncinelli, Fabio & Gerini, Francesca & Marone, Enrico - Structural factors of labour allocation for farm diversification activities (RePEc:eee:lauspo:v:71:y:2018:i:c:p:204-212)
by Boncinelli, Fabio & Bartolini, Fabio & Casini, Leonardo - The Impacts in Real Estate of Landscape Values: Evidence from Tuscany (Italy) (RePEc:gam:jsusta:v:13:y:2021:i:4:p:2236-:d:501996)
by Francesco Riccioli & Roberto Fratini & Fabio Boncinelli - The Tuscan rural system. Trends and structures in the run-up to new planning regulations. 2013 Report (RePEc:irp:essays:490)
by Simone Bertini & Giaime Berti & Fabio Boncinelli & Sara Turchetti - Investigating Consumer Preferences for Sustainable Packaging Through a Different Behavioural Approach: A Random Regret Minimization Application (RePEc:kap:enreec:v:86:y:2023:i:1:d:10.1007_s10640-023-00785-3)
by Giovanna Piracci & Fabio Boncinelli & Leonardo Casini - The Spatial Structure of Productive Systems and Agricultural Value Added in Italy (RePEc:rar:journl:0294)
by Fabio Boncinelli - Can blockchain technology strengthen consumer preferences for credence attributes? (RePEc:spr:agfoec:v:11:y:2023:i:1:d:10.1186_s40100-023-00270-x)
by Caterina Contini & Fabio Boncinelli & Giovanna Piracci & Gabriele Scozzafava & Leonardo Casini - Does ‘local’ matter in restaurant choice? Results of a discrete choice experiment targeting German and Italian consumers (RePEc:spr:agfoec:v:5:y:2017:i:1:d:10.1186_s40100-017-0092-y)
by Caterina Contini & Caterina Romano & Fabio Boncinelli & Gabriele Scozzafava & Leonardo Casini - Insights into organic wine consumption: behaviour, segmentation and attribute non-attendance (RePEc:spr:agfoec:v:9:y:2021:i:1:d:10.1186_s40100-021-00176-6)
by Fabio Boncinelli & Andrea Dominici & Francesca Gerini & Enrico Marone - A Comparison of the Well-Being of Agricultural and Non Agricultural Households Using a Multicriterial Approach (RePEc:spr:soinre:v:119:y:2014:i:1:p:183-195)
by Fabio Boncinelli & Leonardo Casini - A Multicriteria Approach for Well-Being Assessment in Rural Areas (RePEc:spr:soinre:v:143:y:2019:i:1:d:10.1007_s11205-018-1978-0)
by Leonardo Casini & Fabio Boncinelli & Caterina Contini & Francesca Gerini & Gabriele Scozzafava - Consumer willingness to pay for non‐mandatory indication of the fish catch zone (RePEc:wly:agribz:v:34:y:2018:i:4:p:728-741)
by Fabio Boncinelli & Francesca Gerini & Benedetta Neri & Leonardo Casini - Consumers bahavior towards the country of origin labeling policy: The case of the pasta market in Italy (RePEc:wly:agribz:v:40:y:2024:i:1:p:46-69)
by Fabio Boncinelli & Andrea Dominici & Federico Bondioni & Enrico Marone - Wine consumers' demand for social sustainability labeling: Evidence for the fair labor claim (RePEc:wly:apecpp:v:44:y:2022:i:4:p:1742-1761)
by Giovanna Piracci & Fabio Boncinelli & Leonardo Casini