Frode Alfnes
Names
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Frode |
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Alfnes |
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Affiliations
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Norges miljø- og biovitenskapelig universitet
/ School of Economics and Business
Research profile
author of:
- Sc-X: Calibrating Stated Choice Surveys With Experimental Auction Markets (RePEc:ags:aaea03:21962)
by Alfnes, Frode & Rickertsen, Kyrre - Consumers' Willingness To Pay For The Color Of Salmon:A Choice Experiment With Real Economic Incentives (RePEc:ags:aaea05:19126)
by Alfnes, Frode & Guttormsen, Atle G. & Steine, Gro & Kolstad, Kari - Experimental Evidence of Risk Aversion in Consumer Markets: The Case of Beef Tenderness (RePEc:ags:aaea05:19285)
by Alfnes, Frode & Rickertsen, Kyrre & Ueland, Oydis - Willingness To Pay Versus Expected Consumption Value In Vickrey Auctions For New Experience Goods (RePEc:ags:aaea06:21211)
by Alfnes, Frode - Voting or Buying: Inconsistency in Preferences toward Food Safety in Restaurants (RePEc:ags:aaea13:150296)
by Alphonce, Roselyne & Alfnes, Frode & Sharma, Amit - Consumer Preferences, Ecolabels, and the Effects of Negative Environmental Information (RePEc:ags:aaea14:168094)
by Chen, Xianwen & Alfnes, Frode & Rickertsen, Kyrre - AJAE Appendix: Willingness to Pay Versus Expected Consumption Value in Vickrey Auctions for New Experience Goods (RePEc:ags:ajaeap:7101)
by Alfnes, Frode - Ajae Appendix: Consumers’ Willingness To Pay For The Color Of Salmon: A Choice Experiment With Real Economic Incentives (RePEc:ags:ajaeap:7393)
by Alfnes, Frode & Guttormsen, Atle G. & Steine, Gro & Kolstad, Kari - Consumer readiness to reduce meat consumptions and eat more climate friendly (RePEc:ags:eaa143:202757)
by Austgulen, Marthe H. & Skuland, Silje & Schjøll, Alexander & Alfnes, Frode - Experimental Evidence of Risk Aversion in Consumer Markets: The Case of Beef Tenderness (RePEc:ags:eaae05:24553)
by Alfnes, Frode & Rickertsen, Kyrre & Ueland, Oydis - None-of-These Bias in Stated Choice Experiments (RePEc:ags:eaae05:24761)
by Alfnes, Frode & Steine, Gro - Unstable Individual Bids and Stable Market Demand (RePEc:ags:eaae11:114219)
by Alfnes, Frode & Rickertsen, Kyrre & Shogren, Jason F. - Bidding behavior in environmental contract auctions with incomplete monitoring (RePEc:ags:eaae11:115985)
by Romstad, Eirik & Alfnes, Frode - Sc-X: Calibrating Stated Choice Surveys With Experimental Auction Markets (RePEc:ags:iaae03:25814)
by Alfnes, Frode & Rickertsen, Kyrre - Unstable Individual Preferences and Stable Aggregate Demand: French Consumers’ Willingness to Pay for Farmed and Wild Cod (RePEc:ags:iaae09:49968)
by Alfnes, Frode & Rickertsen, Kyrre - Discounting Spotted Apples: Investigating Consumers’ Willingness to Accept Cosmetic Damage in an Organic Product (RePEc:ags:joaaec:48756)
by Yue, Chengyan & Alfnes, Frode & Jensen, Helen H. - Demand for a labor-based drought insurance scheme in Ethiopia: a stated choice experiment approach (RePEc:bla:agecon:v:48:y:2017:i:4:p:501-511)
by Million A. Tadesse & Frode Alfnes & Olaf Erenstein & Stein T. Holden - Organic- and Animal Welfare-labelled Eggs: Competing for the Same Consumers? (RePEc:bla:jageco:v:67:y:2016:i:2:p:471-490)
by Francesca Gerini & Frode Alfnes & Alexander Schjøll - Eliciting Consumer WTP for Food Characteristics in a Developing Context: Application of Four Valuation Methods in an African Market (RePEc:bla:jageco:v:68:y:2017:i:1:p:123-142)
by Roselyne Alphonce & Frode Alfnes - Test†Retesting in Experimental Valuation of Perishable Food Products: Unstable Individual Bids and Reliable Market Demand (RePEc:bla:jageco:v:69:y:2018:i:2:p:382-392)
by Frode Alfnes & Kyrre Rickertsen & Jason F. Shogren - Discounting Spotted Apples: Investigating Consumers' Willingness to Accept Cosmetic Damage in an Organic Product (RePEc:cup:jagaec:v:41:y:2009:i:01:p:29-46_00)
by Yue, Chengyan & Alfnes, Frode & Jensen, Helen H. - Psychographic profile affects willingness to pay for ecosystem services provided by Mediterranean high nature value farmland (RePEc:eee:ecolec:v:128:y:2016:i:c:p:232-245)
by Rodríguez-Ortega, Tamara & Bernués, Alberto & Alfnes, Frode - Exploring social preferences for ecosystem services of multifunctional agriculture across policy scenarios (RePEc:eee:ecoser:v:39:y:2019:i:c:s2212041619300014)
by Bernués, Alberto & Alfnes, Frode & Clemetsen, Morten & Eik, Lars Olav & Faccioni, Georgia & Ramanzin, Maurizio & Ripoll-Bosch, Raimon & Rodríguez-Ortega, Tamara & Sturaro, Enrico - Health information and diet choices: Results from a cheese experiment (RePEc:eee:jfpoli:v:37:y:2012:i:5:p:520-529)
by Øvrum, Arnstein & Alfnes, Frode & Almli, Valérie L. & Rickertsen, Kyrre - Consumer vs. citizen willingness to pay for restaurant food safety (RePEc:eee:jfpoli:v:49:y:2014:i:p1:p:160-166)
by Alphonce, Roselyne & Alfnes, Frode & Sharma, Amit - Social acceptance of new floating offshore wind power: Do attitudes towards existing offshore industries matter? (RePEc:eee:renene:v:230:y:2024:i:c:s0960148124009236)
by Nytte, Sharon & Navrud, Ståle & Alfnes, Frode - Information and donations to development aid projects (RePEc:eee:soceco:v:66:y:2017:i:c:p:23-28)
by Bachke, Maren Elise & Alfnes, Frode & Wik, Mette - Your privacy for a discount? Exploring the willingness to share personal data for personalized offers (RePEc:eee:telpol:v:46:y:2022:i:7:s030859612200012x)
by Alfnes, Frode & Wasenden, Ole Christian - Eliciting donor preferences (RePEc:feb:artefa:00098)
by Frode Alfnes & Maren Bachke & Mette Wik - Consumer Readiness to Reduce Meat Consumption for the Purpose of Environmental Sustainability: Insights from Norway (RePEc:gam:jsusta:v:10:y:2018:i:9:p:3058-:d:166225)
by Marthe Hårvik Austgulen & Silje Elisabeth Skuland & Alexander Schjøll & Frode Alfnes - Adoption of agricultural technologies in the semi-arid northern Ethiopia: A Panel Data Analysis (RePEc:hhs:nlsclt:2020_003)
by Gebru, Menasbo & Holden , Stein T. & Alfnes, Frode - Eliciting Consumer WTP for Food Characteristics in a Developing Context: Comparison of four methods in a field experiment (RePEc:hhs:nlsseb:2015_001)
by Alphonce, Roselyne & Alfnes, Frode - Labeling Farmed Seafood (RePEc:hhs:nlsseb:2015_010)
by Chen, Xianwen & Alfnes , Frode & Rickertsen , Kyrre - Discounting Spotted Apples: Investigating Consumers' Willingness to Accept Cosmetic Damage in an Organic Product (RePEc:ias:cpaper:06-wp436)
by Chengyan Yue & Frode Alfnes & Helen H. Jensen - Cognitive Dissonance as a Means of Reducing Hypothetical Bias (RePEc:ias:cpaper:09-wp486)
by Frode Alfnes & Chengyan Yue & Helen H. Jensen - Locally produced food in restaurants: Are the customers willing to pay a premium and why? (RePEc:ids:ijrevm:v:4:y:2010:i:3/4:p:238-258)
by Frode Alfnes & Amit Sharma - Discounting Spotted Apples: Investigating Consumersï¾’ Willingness to Accept Cosmetic Damage in an Organic Product (RePEc:isu:genres:12693)
by Yue, Chengyan & Alfnes, Frode & Jensen, Helen H. - Cognitive Dissonance As a Means of Reducing Hypothetical Bias (RePEc:isu:genres:31300)
by Alfnes, Frode & Yue, Chengyan & Jensen, Helen H. - Discounting Spotted Apples: Investigating Consumers' Willingness to Accept Cosmetic Damage in an Organic Product (RePEc:isu:genstf:200904010700001241)
by Yue, Chengyan & Alfnes, Frode & Jensen, Helen H. - Cognitive dissonance as a means of reducing hypothetical bias (RePEc:isu:genstf:201001010800001507)
by Alfnes, Frode & Yue, Chengyan & Jensen, Helen H. - European Consumers' Willingness to Pay for U.S. Beef in Experimental Auction Markets (RePEc:oup:ajagec:v:85:y:2003:i:2:p:396-405)
by Frode Alfnes & Kyrre Rickertsen - European Consumers' Willingness to Pay for U.S. Beef in Experimental Auction Markets: Reply (RePEc:oup:ajagec:v:87:y:2005:i:1:p:258-260)
by Frode Alfnes & Kyrre Rickertsen - Willingness to Pay versus Expected Consumption Value in Vickrey Auctions for New Experience Goods (RePEc:oup:ajagec:v:89:y:2007:i:4:p:921-931)
by Frode Alfnes - Stated preferences for imported and hormone-treated beef: application of a mixed logit model (RePEc:oup:erevae:v:31:y:2004:i:1:p:19-37)
by Frode Alfnes - Extrapolating experimental-auction results using a stated choice survey (RePEc:oup:erevae:v:34:y:2007:i:3:p:345-363)
by Frode Alfnes & Kyrre Rickertsen - Valuing product attributes in Vickrey auctions when market substitutes are available (RePEc:oup:erevae:v:36:y:2009:i:2:p:133-149)
by Frode Alfnes - Cognitive dissonance as a means of reducing hypothetical bias (RePEc:oup:erevae:v:37:y:2010:i:2:p:147-163)
by Frode Alfnes & Chengyan Yue & Helen H. Jensen - Socio-Cultural and Economic Valuation of Ecosystem Services Provided by Mediterranean Mountain Agroecosystems (RePEc:plo:pone00:0102479)
by Alberto Bernués & Tamara Rodríguez-Ortega & Raimon Ripoll-Bosch & Frode Alfnes - Adoption analysis of agricultural technologies in the semiarid northern Ethiopia: a panel data analysis (RePEc:spr:agfoec:v:9:y:2021:i:1:d:10.1186_s40100-021-00184-6)
by Menasbo Gebru & Stein T. Holden & Frode Alfnes - Consumer attitudes toward low stake risk in food markets (RePEc:taf:applec:v:40:y:2008:i:23:p:3039-3049)
by Frode Alfnes & Kyrre Rickertsen & Øydis Ueland - French Consumers' Attitudes and Preferences toward Wild and Farmed Fish (RePEc:ucp:mresec:doi:10.1086/689202)
by Kyrre Rickertsen & Frode Alfnes & Pierre Combris & Géraldine Enderli & Sylvie Issanchou & Jason F. Shogren - Quick and easy? Respondent evaluations of the Becker–DeGroot–Marschak and multiple price list valuation mechanisms (RePEc:wly:agribz:v:37:y:2021:i:2:p:215-234)
by Daniele Asioli & Adriana Mignani & Frode Alfnes